Will L

Will L

New York
Growing up in an Italian family living in New York has shaped me into the food lover I am today. I love sharing recipes that keeps families eating together.
24
May
Tate's Chocolate Cookies

Tate's Chocolate Cookies

Tate's Bake Shop Chocolate Chip Cookies are the gold standard of thin, crispy chocolate chip cookies — buttery and
1 min read
24
May
Sesame Cookies

Sesame Cookies

Sesame Cookies are a classic Italian-American treat — buttery, tender cookies rolled in toasted sesame seeds for a nutty crunch. Simple
1 min read
22
Feb
Prosciutto Bread

Prosciutto Bread

Prosciutto Bread is a savory Italian-style baked loaf made with soft, enriched dough and generously filled with cubed prosciutto, cheese,
2 min read
08
Feb
Bao Dough

Bao Dough

Soft, lightly sweetened steamed bun dough, proofed slowly and steamed until pillowy and tender. Bao Dough: * 240g water warmed to
1 min read
08
Feb
BBQ Pork Bao

BBQ Pork Bao

Soft, lightly sweetened steamed bun dough, proofed slowly and steamed until pillowy and tender. The bao are filled with classic
2 min read
26
May
Easy Focaccia Bread

Easy Focaccia Bread

Top it simply with coarse sea salt and fresh rosemary, or get creative with sun-dried tomatoes, olives, or caramelized onions—
1 min read
25
May
Best Chocolate Chip Cookie

Best Chocolate Chip Cookie

Our “Best Chocolate Chip Cookie” starts with rich, real-butter dough studded with generous chunks of semi-sweet chocolate that melt into
1 min read
25
May
Cream Cheese Cookies

Cream Cheese Cookies

These little rounds marry the tangy richness of real cream cheese with the buttery sweetness of a classic sugar cookie—
1 min read
25
May
Neapolitan Pizza Dough

Neapolitan Pizza Dough

There’s a true art to Neapolitan pizza dough: four humble ingredients—“00” flour, water, sea salt and yeast—melded
1 min read
25
May
Standard Pasta Dough

Standard Pasta Dough

There’s something almost alchemical about turning four simple ingredients—flour, eggs, a pinch of salt, and a dash of
1 min read